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Soft Gingerbread Molasses Cookies

  • 3/4 cup butter, softened
  • 1 cup sugar
  • 1 egg
  • 1Tbsp. water
  • 1/4 cup molasses
  • 2 and 1/4 cup flour
  • 2 tsp. ginger
  • 1 tsp. baking soda
  • 3/4 tsp. cinnamon
  • 1/2 tsp. cloves
  • 1/4 tsp. salt

Mix wet ingredients then add dry ingredients. The dough is a little sticky so I chill it.

Roll in balls and coat with sugar. Flatten slightly on the baking sheet. Bake at 350 for 8-10 minutes.

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