½ stick butter
1 large can fruit (apple, peach, cherry, blackberry etc.) with juices
½ cup sugar
½ cup self rising flour
1/3 cup milk.
Preheat oven to 350 degrees and melt butter in baking dish in oven. Remove from oven and pour fruit over butter. Combine flour, sugar, and milk to make a batter. Spoon batter over fruit. Bake for 30 minutes.