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	<title>My Recipes</title>
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	<title>My Recipes</title>
	<link>https://bethrhea.com</link>
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	<item>
		<title>White Bean Chili</title>
		<link>https://bethrhea.com/white-bean-chili/</link>
					<comments>https://bethrhea.com/white-bean-chili/#respond</comments>
		
		<dc:creator><![CDATA[Beth]]></dc:creator>
		<pubDate>Sat, 16 Feb 2008 21:25:00 +0000</pubDate>
				<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Chili]]></category>
		<category><![CDATA[Soup]]></category>
		<guid isPermaLink="false">http://www.bethrhea.com/index.php/2008/02/16/white-bean-chili/</guid>

					<description><![CDATA[2 cups Cooked, diced chicken breast2 cans White, sweet corn2 cans Great Northern white beans1 ca Diced yellow onion1 can Diced green chiles2 cans Chicken brothTo taste, Salt, pepper, thymeAs desired, Sliced or shredded mozzarella cheese Directions:Put all ingredients (besides cheese) in a crock pot. If desired, add more water if you want a thinner [&#8230;]]]></description>
										<content:encoded><![CDATA[<p>2 cups Cooked, diced chicken breast<br />2 cans White, sweet corn<br />2 cans Great Northern white beans<br />1 ca  Diced yellow onion<br />1 can Diced green chiles<br />2 cans Chicken broth<br />To taste, Salt, pepper, thyme<br />As desired, Sliced or shredded mozzarella cheese</p>
<p>Directions:<br />Put all ingredients (besides cheese) in a crock pot.  If desired, add more water if you want a thinner consistency. Cook on medium heat for at least two hours-good all day. Top warm soup with cheese, and let it melt. (Really good in a sourdough or french bread bowl.) Serves about 6-8.</p>
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			</item>
		<item>
		<title>Chili</title>
		<link>https://bethrhea.com/chili/</link>
					<comments>https://bethrhea.com/chili/#respond</comments>
		
		<dc:creator><![CDATA[Beth]]></dc:creator>
		<pubDate>Sat, 16 Feb 2008 21:23:00 +0000</pubDate>
				<category><![CDATA[Chili]]></category>
		<category><![CDATA[Ground Beef]]></category>
		<category><![CDATA[Mimi]]></category>
		<category><![CDATA[Soup]]></category>
		<guid isPermaLink="false">http://www.bethrhea.com/index.php/2008/02/16/chili/</guid>

					<description><![CDATA[1 lb. ground beef Chopped onion and green pepper 6 oz. can tomato paste 2 cups tomato juice 1 tsp. garlic 2 tsp. chili powder 1 tsp. sugar 1 tsp. salt ¼ tsp. pepper 1 tsp. cumin 1 tsp. Italian seasonings Dash Cayenne Brown and drain onion and pepper. Add all ingredients and simmer]]></description>
										<content:encoded><![CDATA[<p>1 lb. ground beef<br />
Chopped onion and green pepper<br />
6 oz. can tomato paste<br />
2 cups tomato juice<br />
1 tsp. garlic<br />
2 tsp. chili powder<br />
1 tsp. sugar<br />
1 tsp. salt<br />
¼ tsp. pepper<br />
1 tsp. cumin<br />
1 tsp. Italian seasonings<br />
Dash Cayenne</p>
<p>Brown and drain onion and pepper. Add all ingredients and simmer</p>
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			</item>
		<item>
		<title>Doritos Casserole</title>
		<link>https://bethrhea.com/doritos-casserole/</link>
					<comments>https://bethrhea.com/doritos-casserole/#respond</comments>
		
		<dc:creator><![CDATA[Beth]]></dc:creator>
		<pubDate>Sat, 16 Feb 2008 18:49:00 +0000</pubDate>
				<category><![CDATA[Casserole]]></category>
		<category><![CDATA[Chili]]></category>
		<category><![CDATA[Mexican]]></category>
		<guid isPermaLink="false">http://www.bethrhea.com/index.php/2008/02/16/doritos-casserole/</guid>

					<description><![CDATA[1 pound of ground beef2 cans of chili without beans16 ounces of sour cream6 slices of American cheese1 bag of Doritos, crushed In a large skillet, brown ground chuck over medium heat. Drain. Add the chili and stir until heated through. Pour into a 9&#215;13 or 10&#215;10 inch casserole dish and cover with the sour [&#8230;]]]></description>
										<content:encoded><![CDATA[<p>1 pound of ground beef<br />2 cans of chili without beans<br />16 ounces of sour cream<br />6 slices of American cheese<br />1 bag of Doritos, crushed</p>
<p> In a large skillet, brown ground chuck over medium heat. Drain. Add the chili and stir until heated through. Pour into a 9&#215;13 or 10&#215;10 inch casserole dish and cover with the sour cream. Lay cheese slices over the sour cream, top with the crushed Doritos. Bake at 350 degrees for 15 minutes or until he cheese melts. Serve with taco sauce. Serves 8</p>
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